Chicken and Mushroom PieFrozen Take and Bake. Small serves 2 3. Free range local chicken, leeks, mushrooms, organic chicken stock, onions, dijon mustard, garlic, flour, butter, cream. Baking instructions: Brush crust with egg and Parmesan if desired. Bake at 375 from frozen until pastry is golden brown abc bubbly (approximately 45 60 minutes for small, 60 75 for large) Let rest 10 minutes. Enjoy!

you can forward to a friend as a gift

organic spelt flour

Topped with a generous amount of cream cheese frosting

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A delicious

artichoke hearts

Tomato sauce

fragrant and savoury addition to the holiday table

grape seed oil

Red or white (bechamel) sauce

and cannot be redeemed online

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