Rothman & Winter Pear LiqueurRothman & Winter Orchard Pear Liqueur combines juice from the seasonal harvest of Williams Pears with an eau de vie produced from the same fruit. The resulting liqueur captures the great aromatic of fresh pears, yet without the excessive sweetness of other producers. Destillerie Purkhart selects its pears each season from orchards in both South Tirol (Alto Adige) and the Danube Valley. Mix with flavorful white spirits, or drizzle into sparkling wine,

made in the style of the “great” fortified drinks of Port

but in general value is the name of the game with Stellum

Made from a variety of herbs

Geijer Fernet will make its mark on the current amaro landscape

as is the case here

Top notes of rich bitter

with crus spread all over Normandy

with a herbaceous but balanced persistence

Made by infusing grape brandy with a proprietary mix of herbs

El Tequileño Platinum is made from 100% Estate Grown Agave in the Highland of Jalisco

smokiness and underlying oak notes

The nose is complex with aromas of ripe jalepeño